وظيفة شاغرة Restaurant Supervisor مكة جدة للعمل في خدمات الطبخ والتقديم

Restaurant Supervisor

Responsible for all day- to- day operations

•        Responsible for Quality Control and Hygiene within the outlet

•        Responsible for month end inventory, staff scheduling and rotation

•        Monitor the implementation of suggestive selling

•        Increased customer satisfaction to reach exceptional customers service

•        Conduct daily Pre-Shifts meeting and Provides staff with on- going training

•        Must be Able to Speak and write in English (Arabic is a plus)

•        POS & PC experience (word processing and spreadsheets)

•        Significant cash handling experience.

•        Demonstrated expertise in performing all positions within the restaurant.

•        Excellent written and verbal communication skills and problem solving ability.

•        Ability to work in a tremendously fast-paced, multi tasked environment.
University Graduate (Restaurants / Hospitality)
Must possess a minimum of two (2) years previous management experience in a similar Position
25 – 35 years old