Are You the Next Production Team Leader for a Leading Cheese Manufacturer? الجزائر للعمل في تقني وحرفيين

Join a major agri-food company (cheese factory) expanding its operations and lead a dynamic production team.

• Oversee daily cheese production processes to meet volume and quality targets
• Ensure compliance with food safety standards (HACCP, ISO) and hygiene regulations
• Manage team schedules, performance, and on-the-job training
• Troubleshoot equipment issues and coordinate maintenance to minimize downtime
• Drive continuous improvement initiatives to optimize yield and reduce waste

Must-have qualifications:

• Degree in Food Technology, Dairy Science, or related technical field
• Proven experience in cheese or dairy production supervision (3+ years)
• Strong leadership and team motivation skills
• In-depth knowledge of HACCP, GMP, and quality management systems
• Problem-solving mindset with ability to work under pressure